Intestinal infections show clear symptoms in the stomach. Infections in the intestine affect gastrointestinal tract which in turn causes diarrhea. Sometimes, the infections also lead to inflammation in the stomach. Several types of bacteria and yeast are responsible for intestinal infections. The problem in the intestines is commonly called as gastroenteritis. Generally, doctors explain these types of infections as food poisoning or food borne illnesses.

There is a lot of research going on for ascertaining the exact causes of the stomach cancer. As of now, stomach cancer is known to happen more in older people i.e. people above 60 years of age. Some theories also suggest that certain conditions of stomach (including some types of stomach infections) could also increase the risk of stomach cancer. There are also suggestions of stomach cancer being linked to genes.

Stomach cancer is a very serious condition. Symptoms usually arise later due to the large capacity of the stomach and often the tumor is not curable at the time of diagnosis. It is for this reason that the mortality rate for patients diagnosed with stomach cancer is exceedingly high. In the Far East, the incidence of stomach cancer remains high, probably due to the high rate of Helicobacter pylori infection, as well as certain dietary factors. Nobody knows for sure why the incidence of stomach cancer is decreasing in the United States.

Chronic infection with Helicobacter pylori in some susceptible individuals causes a change in the lining of the stomach to resemble the small intestines (intestinal metaplasia). The risk of stomach cancer after acquiring intestinal metaplasia in the stomach is not nearly as great as that seen with Barrett's esophagus (a precancerous condition of the esophagus). Therefore, it is currently not recommended that patients with this precancerous change in the stomach be endoscoped on a regular basis.

One of the most serious cancers in our time is stomach cancer. Though its incidence has declined in recent years, it is still the second most common cancer in the world. In addition, chronic gastritis is a common problem today, and many doctors believe that those with chronic gastritis are more likely to develop stomach cancer in the future.

Diet – Those who eat a large amount of smoked foods, salted fish and meats and pickled vegetables have a higher risk of developing stomach cancer. These products contain large amounts of nitrites, which are believed to lead to cancer. On the other hand, if your diet is rich with fresh fruits and vegetables, you can reduce your risk of stomach cancer.

Tobacco and alcohol abuse: Your risk of developing stomach cancer doubles if you smoke. In addition, it is believed that alcohol abuse also contributes to stomach cancer, though this has not been proven.

* Acid-suppressing medication. This kind of stomach ulcer treatment used a particular class of drugs that you should take for four to eight weeks. Its main purpose is to reduce the acids produced by the stomach. This class of drugs works on the protective cells of stomach's lining and ulcers usually heal as the amount of acids significantly reduces.

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